Kombu Miso Salmon Fillet 180-220g

Kombu Miso Salmon 180-220g - Our Kombu Miso Salmon is marinated in a savory, mix of Japanese miso and kombu (Kelp), giving each fillet a deep umami taste with a hint of sweetness. The salmon stay moist and flaky after cooking - perfect for everyday meals or a quick treat.
Ready in 10-12 minutes — just Air-Fry or Oven-Bake.
Perfect with rice and veggies.

*Photo is for illustration purpose only. 

* For cooked consumption, might contain bone.